Nateur Cooking With Nelly: Whipped Pumpkin Spice Latte
Eating healthy doesn’t have to be boring. It’s still possible to indulge in your favorite foods, while nourishing your body at the same time. Here we share clean versions of delicious recipes that will leave you feeling and looking incredible, not to mention insanely satisfied!
Halloween is just around the corner, and we’ve created a Whipped Pumpkin Spice Latte 🎃☕🍂 with a dash of holi (mane) magic (of course!), for you to whip up this month. It’s the perfect way to keep your skin glowing as we head into the colder months. Check out the recipe below:
Recipe: Whipped Pumpkin Spice Latte
- 1 tablespoon instant coffee
- 1 tablespoon pumpkin puree (canned or homemade)
- 1 tablespoon maple syrup
- 1 scoop of holi (mane)
- 1.5 tablespoons warm water
- Ice cubes
- Organic almond milk (or milk of your choice)
Step 1: Make Coffee Base
In a glass, combine all the ingredients together except ice and milk.
Step 2: Whip It Up
Using an electric frother, whip the coffee mixture until it becomes frothy and doubles in volume. This step is crucial for creating a light and creamy texture.
Step 3: Add Ice
Fill your glass with ice cubes.
Step 4: Top with Almond Milk
Complete your iced latte by topping it off with organic almond milk. The amount of almond milk can be adjusted to your preferred level of creaminess.
Step 8: Mix and Enjoy
Give your Iced Whipped Pumpkin Latte a gentle stir to combine the flavors and textures. Then, sit back, relax, and enjoy the delightful blend of pumpkin, coffee, and the beauty benefits of holi (mane).